Dark chocolate mousse with caramelised honey. Dark chocolate truffle, flavoured with Xanté pear cognac nestled between two bases of almond and chocolate. Topped with a chocolate glaze and crowned with 24-carat gold leaf. Ingredients: light and dark chocolate, cream, Xanté, honey, egg, butter, almonds, cocoa and milk
Available with 4, 6, 10, 12 pieces
Kungsgatan 55
Mon-Fri: 7.30-20.00
Sat-Sun: 9.00-19.00
Gamla Brogatan 31
Mon-Fri: 7.30-20.00
Sat-Sun: 9.00-19.00
Centralplan 1
Mon-Fri: 06.00-20.00
Sat -Sun: 07.00-19.00
Vasagatan 22
Mon-Fri: 7.00-19.00
Sat-Sun: 11.00-17.00
Hamngatan 37
Mon-Fri: 7.30-20.00
Sat: 10.00-19.00
Sun: 11.00-19.00
Eugeniavägen 9
Mon-Fri: 7.00-19.00
Sat-Sun: 10.00-16.00
T-baneplan
Mon-Fri: 8.00-20.00
Sat: 10.00-19.00
Sun: 11.00 -19.00
S:t Eriksgatan 41
Mon-Fri: 7.00-19.00
Sat-Sun: 8.00-18.00
Götgatan 81
Mon-Fri 7.00-20.00
Sat-Sun 7.30-18.00
