Dark chocolate mousse with caramelised honey. Dark chocolate truffle, flavoured with Xanté pear cognac nestled between two bases of almond and chocolate. Topped with a chocolate glaze and crowned with 24-carat gold leaf. Ingredients: light and dark chocolate, cream, Xanté, honey, egg, butter, almonds, cocoa and milk
Available with 4, 6, 10, 12 pieces
Kungsgatan 55
Mon ─ Fri: 7.30 ─ 20.00
Sat ─ Sun: 9.00 ─ 19.00
Gamla Brogatan 31
Mon ─ Fri: 7.30 ─ 20.00
Sat ─ Sun: 9.00 ─ 19.00
Centralplan 1
Mon ─ Fri: 06.00 ─ 20.00
Sat ─ Sun: 07.00 ─ 19.00
Vasagatan 22
Mon ─ Fri: 7.00 ─ 19.00
Sat ─ Sun: 11.00 ─ 17.00
Hamngatan 37
Mon ─ Fri: 7.30 ─ 20.00
Sat: 10.00 ─ 19.00
Sun: 11.00 ─ 19.00
Eugeniavägen 9
Mon ─ Fri: 7.30 ─ 19.00
Sat ─ Sun: 10.00 ─ 16.00
T-baneplan
Mon ─ Fri: 8.00 ─ 20.00
Sat: 10.00 ─ 19.00
Sun: 11.00 ─ 19.00
S:t Eriksgatan 41
Mon - Fri: 7.00-19.00
Sat - Sun: 8.00-18.00
Götgatan 81
Mon-Fri 7.00-20.00
Sat-Sun 7.30-18.00
