Twiggy

May 13, 2015 12:11 pm Published by Comments Off on Twiggy

Passion fruit chibouste and raspberry yoghurt panna cotta. Edged with dark chocolate with caramelised sesame seeds.

Ingredients: raspberries, passion fruit, yoghurt, egg, sugar, corn flour, hazelnuts, gelatin, milk, cream, 70% Valrhona chocolate, sesame seeds and apricot.

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